No matter what kind of food you want to barbeque, there is a barbecue out there that is perfect for your needs and budget.
When it comes to outdoor entertaining, or just enjoying a hot summer's day, the barbeque is an important part of the whole experience. Whether you're looking for portable and disposable models, or a stainless steal, state-of-the-art appliance with all of the latest gadgets, there are always a swath of different barbeques for your perusal.
How to Choose the BBQ that is Right
Publ.Date : Mon, 6 Mar 2006 09:00:00 -0400
Sick of winter weather? Welcome back spring by throwing the ultimate backyard barbecue bash. Gathering friends and family to kick off the summer months is a great way to test out new recipes, new equipment and catch up on what you missed hibernating over the winter. This is the ultimate guide for throwing the best backyard barbecue this side of Dixie.
Backyard BBQ
Publ.Date : Mon, 10 Apr 2006 09:00:00 -0400
Is there such a thing as low carb bbq sauce recipes? The answer is yes! You can enjoy all that barbequing has to offer with several different low carb barbecue recipes.
The main item in BBQ sauce that causes the high carb levels is of course sugar, so you should look for recipes that do not have any sugar or substitute the sugar with a substitute like Splenda. You can make your sauces sweet if you like, but not all barbeque sauces have to sweet to be delectable.
Low Carb BBQ
Publ.Date : Wed, 25 Jan 2006 09:00:00 -0400
Chicken is one of the most popular choices amongst grilling and barbecue enthusiasts. It's versatile - it goes well with a variety of seasonings, sauces, side dishes, and toppings. It's cheaper than steaks too, making it an ideal option for barbecue parties. And of course, chicken is also healthier. Did you know that skinless, light-meat chicken when cooked is 33% to 80% leaner than trimmed cooked beef (though it may of course vary on the cut and grade of the beef). In addition, chicken absorbs flavors easier than pork or beef that you can marinate it for as little as half an hour and off you go, ready for the grill.
The Best of a Chicken Barbecue
Publ.Date : Tue, 25 Apr 2006 17:02:49 -0400
BBQ sauce is generally a basic mixture of tomatoes, sugar and vinegar. Tomatoes used can be in various forms such as tomato sauce, paste, puree and even ketchup. Sugar adds sweetness to the barbecue sauce and can either be corn syrup, honey or molasses. The addition of vinegar, on the other hand, lends a sour flavor to the bbq sauce and can be in the form of beer, white or flavored vinegar, wine or citrus juices. In general, bbq sauces can be used throughout the barbecue process from preparation to cooking.
Bechamel sauce or White Barbecue Sauce has a long and illustrious history.
White Barbecue Sauce
Publ.Date : Tue, 21 Mar 2006 09:00:00 -0400
2 tb Cooking oil
2 ts Brown sugar
1/4 c Onion, chopped fine
1 ts Dry mustard
1 ea Garlic, clove, minced
1/2 ts Salt
3/4 c Ketchup
1/4 ts Black pepper
1/3 c Vinegar
1/4 ts Tabasco sauce
1 tb Worcestershire sauce 3 lb Chicken, quartered
Spiced Chicken BBQ Recipe
Publ.Date : Tue, 24 Jan 2006 10:35:45 -0400
I cooked this on a Weber kettle using both charcoal briquettes and hickory chunks. I filled my chimney starter about 2/3 full of Kingsford briquettes and topped it off with a couple of baseball size chunks of hickory. When the hickory started to really blaze, I dumped the fuel into the Weber and moved it all to one side.
Pork Roast Barbeque
Publ.Date : Mon, 23 Jan 2006 09:00:00 -0400
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