Potatoes

Check out our easy to make potato recipes. Scalloped potatoes that are delicious.  Try our cheesy scalloped potato recipe.                                

Zesty Pizza Potatoes

6 large potatoes
2 tbsp. butter or margarine
garlic powder (to taste)
1 tsp. salt
1 tsp. pepper
2 onions, sliced into rings
1 cup grated parmesan cheese
2 cups grated cheddar cheese

Cut potatoes into ¼ inch slices. Place on cookie sheets in single layers. Top with a little butter on each slice. Sprinkle garlic powder, chili powder, salt and pepper over the potatoes. Lay an onion ring on each slice and sprinkle with cheeses. Bake at 400° for 30 to 40 minutes, until tender. Serves 6 to 8.

Scalloped Potatoes

4 cups potatoes, thinly sliced
3/4 cup minced onion
2 tbsp. flour
1 tsp. salt
1/8 tsp. pepper
2 tbsp. butter or margarine
1 ½ cups hot milk
dash paprika

Grease a 2 quart casserole dish, and layer ½ potatoes inside. Cover potatoes with ½ onions. Mix together flour, salt and pepper. Sprinkle ½ flour mixture on onion layer. Dot with ½ the butter. Repeat layers, and again dot with butter. Pour the milk over top. Sprinkle with paprika. Cover and bake at 375° for 45 minutes; uncover and bake for 15 more minutes. Serves 4.

Cheesy Scalloped Potatoes

5 cups sliced cooked potatoes (5 medium)
¼ cup butter or margarine
¼ cup flour
2 cups milk
1 cup grated cheddar cheese
½ tsp. salt
½ cup grated parmesan cheese
½ cup buttered bread crumbs

Melt butter in a large pan over low heat. Stir in flour until smooth; slowly add milk, and stir until mixture thickens. Remove from heat. Add salt and both cheeses. Fold in potatoes. Place in a greased casserole dish, and top with bread crumbs. Bake uncovered, at 350° for 30 minutes. Serves 6.