Green Bean Casserole

Delicious Green Bean Casserole recipe -  a new way to spice up green beans!     

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Green Bean Casserole

4 cups green beans, cooked
1 can cream of mushroom soup
1/2 cup milk
1 cup french fried onions
salt and pepper

Topping:

1/4 bread crumbs
1/4 cup parmesan cheese
2 tbsp. melted butter

Directions:

Preheat the oven to 350F. Combine beans, soup, milk, onions and spices and place in a casserole dish. Combine topping ingredients and sprinkle on top of casserole. Bake for approx. 20 - 30 minutes, until hot.
 

Green Bean Casserole


Brown 1 pound hamburger and pour off grease.  Mix with 2 cans green beans - drained.  Put in a baking dish.  Pour 1 can cream of mushroom soup over mixture.  cover top with Tater Tots and bake at 350 degrees for 30 minutes until Tater Tots are browned.