Pita Crisps
Crispy little pita wedges rubbed with olive oil and garlic, topped with parmesan cheese and toasted golden.

Tiropita
Three types of cheese (Parmesan, feta and cream cheese) baked together in golden phyllo pastry.

Spanikopita or Moussaka appetizer
(description under casseroles).

Beef Keftedes
Spicy Greek meatballs with tzatiki sauce.

Saganaki
Greek kefalatori cheese pan-fried in butter and lemon juice and finished with ouzo flambé, excellent when married to a full-bodied red wine.

Black Kalamata, Lebanese Green or Large Green Greek olives stuffed a with garlic clove & served with feta cheese and drizzled with olive oil . Why not mix both types ??

East Indian Samosas
Hot and zesty little pastry pockets stuffed with chicken or vegetarian fillings and served with our fresh chutney.

East Indian Pakoras
Vegetable fritters done with Indian spice & accompanied with fresh chutney. For those of you who enjoy a spicy treat.

Ocean Pearl
Breaded oysters with a savory cocktail dipping sauce.

Wonton Prawns
Delicious prawns coated in crispy crumbled wontons, served with sweet chili sauce

Caesar Salad
A classic Mediterranean salad with our creamy garlic Caesar dressing.

Clam Fettuccini
A medley of tasty herbs, spices, and tiny tender clams with red or white sauce.

Italian Quarter Spaghetti & Meatsauce

Homemade Cheese Manicotti
Stuffed with three cheeses, mushrooms and spinach, then topped with rich roasted tomato sauce, baked golden with mozzerella cheese.

Chicken Alfredo
Cajun chicken breast, creamy Alfredo pasta with basil and pesto, garnished with sautéed mushrooms, diced fresh tomatoes and green onions.

Cajun Prawn Alfredo
Like the above but with shrimp instead of chicken.
For Both - 15.99

Pasta Alfredo
A classic, rich, creamy Parmigiana Reggiano sauce over pasta.

Vegetarian Lasagne
Asiago, 2 cheddars, Swiss, Romano Parm, Mozza, Corn, Cauliflower, Broccoli, Spinach, Zucchini, Carrots, Onions & layers of tender pasta!

Classic Italian Meat Lasgane w/ Baked Mozza
Comforting as an old friend.

Have you visited our Smash pit? It's traditional ! Here's how it works. Ask your server to bring you a "smashing plate" (Please do not use the plates we serve you with!) Proceed to the smash pit when you are ready. Make a wish…, aim for the center of the fireplace, throw your plate and yell, "Upa!!" (Ooo- paw!) Plates are 1 dollar each or take advantage of our smash pit special and get a plate and an ouzo for a toonie!

Moussaka
A classic Greek casserole with layers of eggplant, Greek spiced ground beef & creamy béchamel sauce. Served with pita bread & hummus.

Spanikopita
The famous Greek spinach pie...inside phyllo pastry you'll find a delicious blend of spinach, dill and feta cheese served with pita bread & hummus.

1/2 & 1/2 - Have ½ Moussaka & ½ Spanikopita.

This platter starts with a Greek salad , warm pita bread & hummus and continues with tender spanikopita, moussaka, Greek rice, tyropita, calamari, dolmades, keftedes, beef & chicken souvlaki.& tzatziki dip. (See appetizer page for descriptions for the above Greek dishes)

Vegetarian Greek & East Indian Fusion platter
For one
For two
All the vegetarian items from the Greek platter plus vegetarian samosa, curried potatoes and pakoras.

Vegan Combination Platter
For one
For two

FOR THE SELECTIONS THAT FOLLOW - Please choose rice or potato and tossed salad or the soup du jour. To substitute Greek or Caesar for tossed salad…..add 1.99 Choose: Cucumber-Dill, Thousand Island, Ranch, Chef's Tomato & Garlic, Tarragon & Red Wine Vinegar or Italian.

Greek Polpettes
Soft potato patties with fresh herbs and feta cheese.

Grecian Roasted
Potato wedges roasted in olive oil, lemon juice and Greek spices. CHOOSE ONE FOR ALL DISHES BELOW

Cheese Rounds
Little round crunchy potatoes with Monterey Jack cheese inside.

Arabic Rice
Fragrant aromatic saffron rice.

Garides Me Kokini Saltsa
An exquisite prawn dish in a Greek roasted tomato sauce topped with tender artichoke hearts and feta cheese over Greek angel hair pasta.  (Don't worry about choosing potato or rice w/ this dish)

Four Seas Pasta
Succulent squid, marvelous mussels, plump prawns and scallops atop a bed of pasta with a sherry tomato sauce. A seafood lover's dream.  (Don't worry about choosing potatoes or rice with this dish)

Seafood Lasagne
Canadian cold water shrimp,Atlantic lobster & bay scallops in a rich 5-cheese sauce, with cremini mushrooms, spinach & 3 layers of fresh, tender pasta. (Don't worry about choosing potato or rice w/ this dish)

Moroccan Sole
Delicate sole pan-fried in olive oil, roasted spices and garlic marinade.

Marcello Salmon
Grilled salmon filet topped with our cognac & herb butter.

Seafood Wellington
Shrimp, crab and scallops in a delicate white wine sauce nestled in a golden brown puff pastry pocket.

Stuffed Sole & Seafood
Succulent white filet of fresh Dover sole stuffed with crab, scallops, shrimp and golden brown bread crumbs and topped with a delicate sherry-ginger crab sauce.

Coconut Curry Chicken
made with coconut cream and Thai green curry

Chicken Neptune
Scallops, prawns & asparagus atop a chicken breast, smothered in hollandaise.

BRIZOLES (Steak)
Approx. 14-16 oz. (sometimes more!)  New York cut smothered in seasoned sautéed mushrooms.

Peppercorn Steak
A tender 14-16 oz. New York cut steak prepared your way and finished with a mouth- watering gourmet sauce prepared with cracked black pepper, fresh peppercorns and brandy.  For seasoned sautéed mushrooms…add 2.50

Bourbon Steak
Unique to Dionysios! 14-16 oz. New York steak flambéed in a velvety bourbon-cream sauce. Deliciously decadent.  For sautéed mushrooms…add 2.50

Steak Poseidon
A delectable grilled 14-16oz. New York steak topped with prawns, crab or scallops and finished with hollandaise sauce.  Sautéed mushrooms on the side…2.50

Souvlaki
Undoubtedly the most famous Greek dish, marinated bite-sized pieces of meat skewered & charbroiled. A lean choice with sensational flavor! Beef, Pork, Chicken or Prawn...18.99 Lamb…19.99

Athenian Ribs
Smoked Danish baby back pork ribs smothered in Dionysios' own tangy sauce and slow roasted til they,re fall off the bone tender...21.99 Half order…16.99

Apollonia's Pork Tenderloin
Lightly breaded and finished with an incredible aromatic apple and apricot brandy sauce. The depth of flavours is truly memorable!

Bombay Platter
Spicy butter breast of chicken, a samosa of your choice (veggie , chicken or beef), pakora, mysore bonda, paneer, lus passeh alu, curried peas, aromatic rice, curried pita bread and chutney. Or make it vegan!!

East Indian Butter Chicken
Tender white breast simmered in a curry sauce and served with aromatic rice and curried potatoes. Exotic and delicious!

Indian Butter Prawns - 19.99

Indian Butter Prawns & Chicken

Indian Butter Vegetarian
A Medley of curried vegetables in a silky butter sauce with rice.

Tandoori Breast of Chicken
Tender white chicken breast, marinated in warm, mild and smoky tandoori spices and yogurt and grilled to perfection. A delicious heart smart choice!
Or try a Tandoori skewered Prawns. 18.99

Lime Breast of Chicken
Zorba always loved this zingy chicken in a light dill, butter and lime sauce with a sprinkle of chopped green onions. Bursting with clean, bright flavours.

Veal Marsala
Tender milk-fed veal breaded, sauteed & served with fine Marsala & mushroom sauce.

Tuscany Chicken
Breast of chicken rolled in golden breadcrumbs, baked golden and finished with a creamy Parmigiana-Reggiano mushroom sauce!

Chicken Santorini
A breast of chicken stuffed with spinach, sautéed mushrooms and feta cheese then rolled in bread crumbs and baked golden and drizzled with basil infused butter.

African Lamb Chops
Three cuts of prime Alberta lamb marinated in North African spices and grilled to your taste. An exotic treat…excellent done medium rare.

Rack of Lamb
Frenched Rack charbroiled the way you want. Traditional honey,lemon style OR spicey "Jamaican Jerk" style.

Tiramisu
Wonderfully delicate! An Italian dessert with very light coffee flavoured cream. Mascarpone cheese, Cremova Marsala from Europe and ladyfinger biscuits decorated with real whipped cream and chocolate drizzle.

Turtle Pie
Pecan & caramel filled chocolate mousse, wrapped in an oreo crumb crust, topped with whipped cream.

Creamsicle Pie
A delicious frozen creamsicle pie with a gingersnap crust.

Cream of Crete
This is our own sweet creation! A Whipped frozen halvah pie shot with almonds and nestled on a graham cracker crust and topped with whipped cream and a shake of cocao.

Baklava
The traditional Greek favourite prepared with phyllo pastry, walnuts, almonds and honey.

Ice creams  Ask for flavours