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Dionysios Mediterranean Grill
635 - 13 St.
North
Lethbridge, AB, Canada
Phone:
403-320-6554 |
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Day |
Open |
Close |
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Monday |
Closed |
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Tues - Sun |
5 PM |
9 PM ish |
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| APPETIZERS |
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Dolmades
One of the most delightful and intriguing Greek
delicacies...stuffed grape leaves, filled with savory rice
mixture. |
5.99 |
Calamari
A
favorite treat from a country well known for its treasures from
the sea. Deep-fried crunchy squid served with lemon wedges diced
Spanish onions and tzatziki sauce for dipping. |
9.99 |
Italian Squid
Naked in a savoury white wine & Tomato sauce. |
11.99 |
Pita Bread
Two pieces of classic Greek flatbread, served with your choice
of tzatziki (cucumber, garlic & yogurt dip) or hummus (chickpea &
garlic spread). |
3.99 |
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Pita Crisps
Crispy little pita wedges rubbed with olive oil and garlic,
topped with parmesan cheese and toasted golden. |
5.99 |
Jalapeno, Cream Cheese Poppers
Crunchy outside, creamy inside and not too spicy! |
6.99 |
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Tiropita
Three types of cheese (Parmesan, feta and cream cheese) baked
together in golden phyllo pastry. |
6.99 |
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Spanikopita or Moussaka appetizer
(description under casseroles). |
6.99 |
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Beef Keftedes
Spicy Greek meatballs with tzatiki sauce. |
7.99 |
Garides Me Ouzo
(Tipsy
shrimp!) A simply delicious combination of ouzo, prawns and fresh
herbs served with pita. |
11.99 |
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Saganaki
Greek kefalatori cheese pan-fried in butter and lemon juice
and finished with ouzo flambé, excellent when married to a
full-bodied red wine. |
7.99 |
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Black Kalamata, Lebanese Green or Large Green Greek olives
stuffed a with garlic clove & served with feta cheese and drizzled
with olive oil . Why not mix both types ?? |
6.99 |
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East Indian Samosas
Hot and zesty little pastry pockets stuffed with chicken or
vegetarian fillings and served with our fresh chutney. |
5.99 |
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East Indian Pakoras
Vegetable fritters done with Indian spice & accompanied with
fresh chutney. For those of you who enjoy a spicy treat. |
6.99 |
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Ocean Pearl
Breaded oysters with a savory cocktail dipping sauce. |
9.99 |
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Wonton Prawns
Delicious prawns coated in crispy crumbled wontons, served with
sweet chili sauce |
9.99 |
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| FRESH SALADS |
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Caesar Salad
A classic Mediterranean salad with our creamy garlic Caesar
dressing. |
side
4.99 |
sm. 7.50 |
lrg.
9.50 |
|
To top your salad with tender chicken breast grilled with our own
tangy barbecue sauce … add 5.99 |
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Classic Greek Salad
Full meal! To add chicken breast … 4.99 |
side 4.99 |
sm
7.50 |
lrg
9.50 |
|
Tossed Side Salad …2.49 (Choice of homemade salad dressings)
Cup of homemade soup..2.49 Bowl...4.50 |
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| PASTA SPECIALTIES |
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All pastas come with warm garlic toast |
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Veal Cannelloni
Tender
pasta tubes stuffed with ground veal and Italian herbs, smothered
in our homemade Roma tomato sauce and ricotta cheese, topped with
mozzarella and baked until piping hot. |
13.99 |
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Clam Fettuccini
A medley of tasty herbs, spices, and tiny tender clams with
red or white sauce. |
9.99 |
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Italian Quarter Spaghetti & Meatsauce |
13.99 |
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Spaghetti ,homemade meatballs & marinara sauce |
13.99 |
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Spaghetti & homemade marinara sauce |
9.99 |
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With tender prawns |
13.99 |
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For baked with mozza add 2.50 |
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Homemade Cheese Manicotti
Stuffed with three cheeses, mushrooms and spinach, then topped
with rich roasted tomato sauce, baked golden with mozzerella
cheese. |
13.99 |
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Chicken Alfredo
Cajun chicken breast, creamy Alfredo pasta with basil and
pesto, garnished with sautéed mushrooms, diced fresh tomatoes and
green onions. |
13.99 |
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Cajun Prawn Alfredo
Like the above but with shrimp instead of chicken.
For Both - 15.99 |
15.99 |
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Pasta Alfredo
A classic, rich, creamy Parmigiana Reggiano sauce over pasta. |
9.99 |
Lemon Chicken Pasta
White breast is marinated in lemon & rosemary & served with
fresh garden vegetables in a
creamy lemon herb sauce over pasta. |
13.99 |
Chicken Parmigiana
A
plump 8oz. chicken breast smothered in our homemade marinara
sauce, topped with Parmigiana Reggiano & mozza, baked golden
and served over pasta. |
13.99 |
Veal
Parmigiana
Delicate milk fed veal smothered in our homemade marinara sauce,
topped with Parmigiana Reggiano & mozza, baked golden and served
over pasta. |
16.99 |
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Vegetarian Lasagne
Asiago, 2 cheddars, Swiss, Romano Parm, Mozza, Corn, Cauliflower,
Broccoli, Spinach, Zucchini, Carrots, Onions & layers of tender
pasta! |
13.99 |
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Classic Italian Meat Lasgane w/ Baked Mozza
Comforting as an old friend. |
13.99 |
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Have
you visited our Smash pit? It's traditional ! Here's how it works.
Ask your server to bring you a "smashing plate" (Please do not use
the plates we serve you with!) Proceed to the smash pit when you
are ready. Make a wish…, aim for the center of the fireplace,
throw your plate and yell, "Upa!!" (Ooo- paw!) Plates are 1 dollar
each or take advantage of our smash pit special and get a plate
and an ouzo for a toonie! |
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| TRADITIONAL CASSEROLES |
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Moussaka
A
classic Greek casserole with layers of eggplant, Greek spiced
ground beef & creamy béchamel sauce. Served with pita bread &
hummus. |
13.99 |
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Spanikopita
The famous Greek spinach pie...inside phyllo pastry you'll
find a delicious blend of spinach, dill and feta cheese served
with pita bread & hummus. |
13.99 |
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1/2 & 1/2 - Have ½ Moussaka & ½ Spanikopita. |
13.99 |
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| Dionysios platter for two |
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This
platter starts with a Greek salad , warm pita bread & hummus and
continues with tender spanikopita, moussaka, Greek rice, tyropita,
calamari, dolmades, keftedes, beef & chicken souvlaki.& tzatziki
dip. (See appetizer page for descriptions for the above Greek
dishes) |
35.00 |
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Dionysios platter for one
The
same as above, only half ! Choose beef or chicken souvlaki.(To add
beef or chicken skewers add 6.00 each. To add a lamb skewer- 7.00
each. To substitute lamb or prawn skewers for beef or chicken…add 3.00 each
|
17.50 |
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Vegetarian
Greek & East Indian Fusion platter
For one
For two
All the vegetarian items from the Greek platter plus
vegetarian samosa, curried potatoes and pakoras.
|
17.50
35.00 |
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Vegan Combination Platter
For one
For two |
17.50
35.00 |
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| ENTREES |
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FOR
THE SELECTIONS THAT FOLLOW - Please choose rice or potato and
tossed salad or the soup du jour. To substitute Greek or Caesar
for tossed salad…..add 1.99 Choose: Cucumber-Dill, Thousand
Island, Ranch, Chef's Tomato & Garlic, Tarragon & Red Wine Vinegar
or Italian. |
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Greek Polpettes
Soft potato patties with fresh herbs and feta cheese. |
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Grecian Roasted
Potato wedges roasted in olive oil, lemon juice and Greek
spices. CHOOSE ONE FOR ALL DISHES BELOW |
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Cheese Rounds
Little round crunchy potatoes with Monterey Jack cheese
inside. |
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Arabic Rice
Fragrant aromatic saffron rice. |
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Garides Me Kokini Saltsa
An exquisite prawn dish in a Greek roasted tomato sauce topped
with tender artichoke hearts and feta cheese over Greek angel hair
pasta. (Don't worry about choosing potato or rice w/ this
dish) |
19.99 |
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Four Seas Pasta
Succulent squid, marvelous mussels, plump prawns and scallops
atop a bed of pasta with a sherry tomato sauce. A seafood lover's
dream. (Don't worry about choosing potatoes or rice with
this dish) |
19.99 |
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Seafood Lasagne
Canadian cold water shrimp,Atlantic lobster & bay scallops in
a rich 5-cheese sauce, with cremini mushrooms, spinach & 3 layers
of fresh, tender pasta. (Don't worry about choosing potato or rice
w/ this dish) |
14.99 |
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Moroccan Sole
Delicate sole pan-fried in olive oil, roasted spices and
garlic marinade. |
16.99 |
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Marcello Salmon
Grilled salmon filet topped with our cognac & herb butter. |
17.99 |
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Seafood Wellington
Shrimp, crab and scallops in a delicate white wine sauce
nestled in a golden brown puff pastry pocket. |
19.99 |
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Stuffed Sole & Seafood
Succulent white filet of fresh Dover sole stuffed with crab,
scallops, shrimp and golden brown bread crumbs and topped with a
delicate sherry-ginger crab sauce. |
16.99 |
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Coconut Curry
Chicken
made with coconut cream and Thai green curry |
18.99 |
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Chicken
Neptune
Scallops, prawns & asparagus atop a chicken breast, smothered in
hollandaise. |
19.99 |
Chicken By
the Sea
Tender white breast topped with prawns and real crab meat in a
subtle sherry-ginger sauce. |
19.99 |
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BRIZOLES (Steak)
Approx. 14-16 oz. (sometimes more!) New York cut smothered in seasoned sautéed
mushrooms. |
25.99 |
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Peppercorn Steak
A tender 14-16 oz. New York cut steak prepared your way and
finished with a mouth- watering gourmet sauce prepared with
cracked black pepper, fresh peppercorns and brandy. For
seasoned sautéed mushrooms…add 2.50 |
28.99 |
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Bourbon Steak
Unique to Dionysios! 14-16 oz. New York steak flambéed in a
velvety bourbon-cream sauce. Deliciously decadent. For
sautéed mushrooms…add 2.50 |
28.99 |
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Steak Poseidon
A delectable grilled 14-16oz. New York steak topped with
prawns, crab or scallops and finished with hollandaise sauce.
Sautéed mushrooms on the side…2.50 |
29.99 |
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Souvlaki
Undoubtedly the most famous Greek dish, marinated bite-sized
pieces of meat skewered & charbroiled. A lean choice with
sensational flavor! Beef, Pork, Chicken or Prawn...18.99
Lamb…19.99 |
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Athenian Ribs
Smoked Danish baby back pork ribs smothered in Dionysios' own
tangy sauce and
slow
roasted til they,re fall off the bone tender...21.99 Half order…16.99
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Apollonia's Pork Tenderloin
Lightly breaded and finished with an incredible aromatic apple
and apricot brandy sauce. The depth of flavours is truly
memorable! |
18.99 |
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Bombay Platter
Spicy butter breast of chicken, a samosa of your choice
(veggie , chicken or beef),
pakora, mysore bonda, paneer, lus passeh alu, curried peas,
aromatic rice, curried pita bread and chutney. Or make it vegan!!
|
19.99 |
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East Indian Butter Chicken
Tender white breast simmered in a curry sauce and
served with aromatic rice and curried potatoes. Exotic and
delicious! |
18.99 |
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Indian Butter Prawns - 19.99 |
19.99 |
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Indian Butter Prawns & Chicken |
19.99 |
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Indian Butter Vegetarian
A Medley of curried vegetables in a silky butter sauce with
rice. |
14.99 |
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Tandoori Breast of Chicken
Tender white chicken breast, marinated in warm, mild and smoky
tandoori spices and yogurt and grilled to perfection. A delicious
heart smart choice!
Or try a Tandoori skewered Prawns. 18.99 |
18.99 |
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Lime Breast of Chicken
Zorba always loved this zingy chicken in a light dill, butter
and lime sauce with a sprinkle of chopped green onions. Bursting
with clean, bright flavours. |
18.99 |
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Veal Marsala
Tender milk-fed veal breaded, sauteed & served with fine Marsala &
mushroom sauce. |
18.99 |
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Tuscany Chicken
Breast of chicken rolled in golden breadcrumbs, baked golden
and finished with a creamy Parmigiana-Reggiano mushroom sauce! |
18.99 |
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Chicken Santorini
A
breast of chicken stuffed with spinach, sautéed mushrooms and feta
cheese then rolled in bread crumbs and baked golden and drizzled
with basil infused butter. |
18.99 |
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African Lamb Chops
Three cuts of prime Alberta lamb marinated in North African
spices and grilled to your taste. An exotic treat…excellent done
medium rare. |
18.99 |
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Rack of Lamb
Frenched Rack charbroiled the way you want. Traditional
honey,lemon style OR spicey "Jamaican Jerk" style. |
29.99 |
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| DECADENT DESSERTS |
4.99 |
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Tiramisu
Wonderfully delicate! An Italian dessert with very light coffee
flavoured cream. Mascarpone cheese, Cremova Marsala from Europe
and ladyfinger biscuits decorated with real whipped cream and
chocolate drizzle. |
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Turtle Pie
Pecan &
caramel filled chocolate mousse, wrapped in an oreo crumb crust,
topped with whipped cream. |
4.99 |
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Creamsicle Pie
A
delicious frozen creamsicle pie with a gingersnap crust. |
4.99 |
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Cream of Crete
This is our
own sweet creation! A Whipped frozen halvah pie shot with almonds
and nestled on a graham cracker crust and topped with whipped
cream and a shake of cocao. |
4.99 |
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Baklava
The traditional Greek favourite prepared with phyllo pastry,
walnuts, almonds and honey. |
4.99 |
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Ice creams Ask for flavours |
3.50 |
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| After Dinner Coffees & Liqueurs |
4.99 |